Cal Mag

It is an excellent source of two essential macronutrients calcium (Ca0 53.02%) and magnesium (32.12%). It acts as a very good soil conditioner; balances soil pH to near neutral, improves cation exchange capacity and electrical conductivity to optimum level and therefore enhances the uptake of essential macro and micronutrients to a greater extent. It ensures better development of root system and proper development of fruits. It increases number and activity of food manicuring units (Chlorophyll) in plants thus enhances photosynthetic activities. It helps to lower the abiotic (disorders) and biotic (diseases and insect-pests) stresses in plants. Overall, its application improves the plant health, fruit quality and yield.